Whether you're feeding the family, entertaining friends or planning a small-scale meal for one or two, this title presents recipes to suit the occasions. It collects such recipes as: Thai Curry Soup with Chilli and Lemon Grass, ork, Spiced Leg of Pork in Cider, Courgette and Mushroom Frittata, Trout and Fennel Pasta, and Cinnamon Cake.