Knives
A Guide For Gourmet Cooks
de Alba Dalmau Sabaer
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The knife is na instrument used to cut; It cosists of a thin metal sheet with one or two sharp edges and a handle by which it is held. It has been used as a tool (as, for example, kitchen utensil) and as a weapon since the Stone Age, as evidenced by the excavations carried out in Olduvay, in which copies with an age of two and a half million can be seen, yeras.
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